tumbleweeding

crafts, cooking, books and happiness

Main Menu

Skip to content
  • About This Blog

Author Archives: tumbleweeding1

Cooking: Drop scones (or pancakes if you’re American)

02/06/2018by tumbleweeding1 Leave a comment

I’ve been using the same recipe for years and recently I’ve been wanting fatter, fluffier Drop scones so I decided to play about with the recipe. This works. Too well. […]

Read Article →
food

Culinary Journey: Cake

24/05/2018by tumbleweeding1 Leave a comment

Despite loving cakes, I could never bake them properly. They always had a sticky outer texture to them and always sank in the middle. I had no idea where I […]

Read Article →
Culinary Journey, food

Culinary Journey: Basic Bread

21/05/2018by tumbleweeding1 Leave a comment

My mum makes wonderful bread. It’s so soft and fluffy and absolutely beautiful toasted with butter melting into it. I’ve always liked the idea of making bread, and despite her […]

Read Article →
Culinary Journey, food

Culinary Journey (Meringue): Cloud Eggs

27/01/2018by tumbleweeding1

I saw these on instagram and my immediate thought was “how faddy”, quickly followed by “but they do look lovely”. So I decided to give them a go. Turns out […]

Read Article →
Culinary Journey, food

Cooking: Chorizo Pasta Bake

24/01/2018by tumbleweeding1

2018 is the year I expand our menus. Last year we fell into a rut where I was cooking the same meals over and over without introducing much newness. This […]

Read Article →
food

Culinary Journey (Fish): Fish Pie

10/01/2018by tumbleweeding1

Even though I love this, I’ve never made it from scratch and I think my first attempt went pretty well. I was over the moon to have finally found samphire […]

Read Article →
Culinary Journey, food

New Year’s Resolutions

31/12/2017by tumbleweeding1

I’ve never been a fan of New Year, to me it’s the start of my S.A.D and it’s the time of year I dread. So I’ve decided to make 2018 […]

Read Article →
Culinary Journey, food, personal

Baking: Halloween biscuits

16/10/2017by tumbleweeding1

There’s actually nothing particularly Halloween about these biscuits, I make them all year round, but I bought these wonderful Halloween cookie cutters and thought they’d be fun to make in […]

Read Article →
food

Knitting: Double Cable

24/06/2017by tumbleweeding1

2 years ago I started knitting. It took a while to get used to it, and over the past 2 years, I’ve been slowly teaching myself different stitches from various […]

Read Article →
knitting

Farmhouse Gammon Soup

25/01/2017by tumbleweeding1

​For me, soup is soul food, comfort food. It’s the culinary equivalent of a soothing hug. It’s also an excellent way of getting a healthy dose of vegetables in your […]

Read Article →
food

Post navigation

1 2 … 156 Next →

Archives

Recent Posts

  • Cooking: Drop scones (or pancakes if you’re American)
  • Culinary Journey: Cake
  • Culinary Journey: Basic Bread
  • Culinary Journey (Meringue): Cloud Eggs
  • Cooking: Chorizo Pasta Bake

365 architecture art baking bibliophile black and white books bookworm canon clouds cooking countryside crafts EOS 1100D flowers food food blog HDR homemade literature nature photography plants reading recipes skies sky sunlight sunset textures
Advertisements

Enter your email address to follow this blog and receive notifications of new posts by email.

Instagram

12/52; Vampira. A fascinating look (as best as anyone can) at the life of Maila Nurmi and her creation Vampira (without which we wouldn't have Morticia Addams or Elvira). Also takes a look at the social mores and pop culture of the 50s. #Vampira #bookstagram #bookshelf #booksofinstagram #books #bibliophile #FiftyTwoBooks
#slowcooker #bolognese #pasta #Vegetarian
#vegan #bananabread with walnuts & cranberries, baked in the #slowcooker. It's ridiculously moreish. #baking #cake #tealoaf
I tried baking @bootstrapcook_'s #SlowCookerBread and it worked! Will definitely be making that again. #slowcooker #bread
Blog at WordPress.com.
Cancel
Privacy & Cookies: This site uses cookies. By continuing to use this website, you agree to their use.
To find out more, including how to control cookies, see here: Cookie Policy